Food imports leave a bad taste
In the past year, federal inspectors have found salmonella in Hershey's Kisses imported from Mexico, illegal pesticides and toxic compounds in peanut butter from India and scores of shipments of Chinese seafood tainted by unsafe animal drugs, unregistered pesticides or salmonella.
As the world turns into a huge buffet line for the American appetite, consumers face increasingly tough decisions about what export countries and food products pose higher risks of making them sick, and government inspectors struggle to protect and inform them. Mandatory country-of-origin labeling, passed by Congress in 2002, has been delayed under pressure by meat packers and retailers, leaving consumers with limited information about where their food might come from.
But an analysis by The Oregonian points out some danger spots -- food exports and exporting countries that have cropped up most often with problem inspections.
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